Because I missed the luxurious dining at Super Bowl of China with my friends, I dragged my boyfriend to this resto yesterday after buying MTG booster packs. We went home bloated after our lunch date. Yay!
Sorry for the blurred images. I am struggling real hard while taking those photos since my phone battery was about to get empty. And by the time I was able to charge it there, I am already starving and I couldn’t resist the tempting servings on our table!
We had an early dinner at Asian Twist located at N.S. Amoranto (Retiro) St. Quezon City. I am actually too lazy to blog about this especially that I was not able to take good shots of the resto since I enjoyed being pretty seated on one of the corners. LOL. Nice view. And take note, we’re the only couple inside. Haha! Our moment.
Here’s the downside though. I DON’T eat BEEF. And my boyfriend is not fond of seafoods (especially on what Asian Twist have). Yeah, you guess it right, we have to settle with pork and chicken. Not bad.
I’m to lazy to place captions on the images. As you can see, they’re obviously chicken barbecue and pork liempo. As for the soup, oh, I forgot what it’s called. I was amazed with ampalaya (bitter gourd) achara. Love the twist! Sooo brand new for me since I’m used to papayas as achara.
Random shots! Love the ambiance! Not to mention, GREEN is my favorite color. ^_^
As for this one, I think the security guard intentionally posed there. Haha. I was then talking to my boyfriend about taking a photo of Asian Twist from afar. He said that we have to go to the other side of the road for a more decent view. But I was too lazy and insisted to take the shot no matter what. There, no Asian Twist signage or what-not.
Anyone who would like to share their “own” recipes, secret ingredients and the like?
I’ve seen few online but I’d greatly appreciate if someone can help me add some twist to the traditional Chicken Curry cooking style.
Seriously, I’m loving spicy tuna rolls… more than California maki! I wonder if my sister can make some for us! 
